the journal

The Latest Entries

Interview with Fair Food Forager

Choosing how and where I spend my money is important to me. This rule also applies where I choose to eat my food.  Melbourne is known, unofficially , as the foodie capital of Australia. Being from NSW, I joke it's because the weather is not the best in Melbourne and they don't have the beautiful beaches Sydney has to offer,…

Simple Three Ingredient Cracker Recipe

I love a cracker. But purchasing those crunchy morsels plastic free is difficult. Luckily they are super easy to make, requiring only three ingredients. The great thing with this recipe, is that it can be altered to suit you. Think of it as a base for you to go off and do whatever. I sometimes make a buckwheat and corn cracker gluten…