Saying NO to take away containers and learning to take my own
Image from pinimg.com My Monday to Friday lunch ritual starts on Sunday. On Sunday I cook four lunches for days Monday through to Thursday. Usually the dish is roasted vegetables. This will be pumpkin, cauliflower, sweet potato, carrot, broccoli, zucchini and onion cooked in coconut oil with garlic ( i love garlic ) and either…