I shared my switch to eating only seasonal and local produce   and why. During the transition from eating zucchini whenever to only in summer, I have had to ditch the old food blogs I use to frequent and find new ones that focused on seasonal cooking. I was looking for ones that allowed me to browse via the seasons. Here are four that…

I have made the move to eat only seasonal and locally grown food. It is one of the best decisions I have made. My wallet and health agree with me and you might too. Do you know where your food comes from? No not the location of stores and markets where you gather the weekly groceries. Where is your food grown and harvested? How …

You are in for a treat today. I was fortunate to get an interview with Luke Flesher, the Store Manager from Australia's first plastic free grocery store aptly named No Plastic Fruit and Vegetables located in Queenscliff, NSW. While the store has not been open long I feel that it has laid important foundations of what will one day…

I had a tete-e-tete with my sister via text today. We were swapping thoughts about the Melbourne Cup, the lose of one horse and injury of another. I shared with her a quote from Lonesome Dove by Larry McMurtry. I thought I would share the passage here because it is fitting for the slow lane life I have started living more and more.…

Looking for a plastic free, zero waste and sustainable alternative to labeling the food in your kitchen? Look no further, I have you covered. When I started on shedding plastic from my life I naturally tackled my food cupboards first. That was where most of the unnecessary plastic packaging hid. I began storing my food in glass c…