The great thing with this recipe, is that it can be altered to suit you. Think of it as a base for you to go off and do whatever. I sometimes make a buckwheat and corn cracker gluten free alternative.
Simple Three Ingredient Cracker Recipe
3 tablespoons olive oil
4 tablespoons of cold water
How to put it together
Combine flour and olive oil in a bowl. The mixture will be crumbly. Add the water 1 tablespoon at a time until you get a dough like consistency. Depending on the flour, you might not need all 4 tablespoons or you may need more. Break the dough up into four equal parts and roll out thin (around 2mm). I use a pasta machine but a rolling pin or even wine bottle will do the job.